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Nov 9, 2010 1 min read

Hecho in San Francisco

Hecho in San Francisco
The upstairs level at Midi.
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After chef Michelle Mah departed from downtown’s MIDI, it wasn’t clear what direction the restaurant was going to head in, but now the Inside Scoop reveals Joseph Manzare is going to open HECHO, basically his tequila, robata, and sushi concept. He’s reportedly going to open it in about 90 days after a remodel of the current space is complete. Midi is going to close on Sunday November 14th. 185 Sutter St. at Kearny.

The upstairs level at Midi.

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