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Apr 30, 2013 1 min read

Hi Lo BBQ Will Now Be Open All Day for Your Meaty Pleasure, Starting May 1st

Hi Lo BBQ Will Now Be Open All Day for Your Meaty Pleasure, Starting May 1st
Brisket, baby. Photo by Nader Khouri Photography.
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The next time a hankering for ~HI LO~’s absolutely insane St. Louis-cut spare ribs strikes at 4:21pm, well, you’re in luck. Meatloaf sandwich for brunch? Oh yes you can. Hi Lo will now be open daily 12pm-10pm, starting this Wednesday May 1st. (Guess they were trying to synchronize their watches just in time for National Barbecue Month.)

Lunchtime also means you can take advantage of $2 canned beer specials (they’ll have Modelo, 21st Amendment Bitter American, and New Belgium Shift Pale Lager available) and $1 sweet teas with the purchase of any food from 12pm-4:30pm. Sweet. Or you can hit it a little harder and go for a wild cherry bourbon rickey. Enjoy.

Brisket, baby. Photo by Nader Khouri Photography.

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