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May 18, 2021 2 min read

Quick Updates on Upcoming Projects from SF Chickenbox, Outta Sight, and More

Quick Updates on Upcoming Projects from SF Chickenbox, Outta Sight, and More
SF Chicken Box bounty. Instagram photo via @sfchickenbox.
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Here are some updates on projects that are coming soon, starting with the move of Christian Ciscle’s SF CHICKENBOX, a favorite of fried chicken lovers (real ones know). SFC has been operating alongside The Brew Coop on Valencia in the Mission, but now that’s all finished as he prepares to have his very own digs in North Beach in a former pizza place on Broadway. SFC is conveniently going to be close to 15 Romolo and Specs and Vesuvio, so you know where to grab a fried chicken box or fried chicken sandwich after a night of drinking (soon). Will keep you posted on timing. 464 Broadway at Kearny.

Chef Eric Ehler has been running his verrrrry popular OUTTA SIGHT New York-style pizza slice pop-up out of Fig & Thistle in Hayes Valley (previously at Pizzahacker), and has announced a location for his slice shop has been secured. I wasn’t able to get any details from him yet, except it’s in Hayes Valley, so yay and stand by.

A tablehopper reader let me know some remodeling was happening at the former Mauerpark location in the Castro, and an ABC license notification reveals it’s a brick-and-mortar location of SPRO COFFEE LAB, an espresso truck located in Mission Bay’s Spark Social. Hoodline has details, sharing the news that husband-and-wife team Rich Lee and Liza Otanes plan to open the café in June or July. They’ll be serving specialty coffee drinks with a focus on quality and flavor, from simpler to barista-competition-level drinks. There will also be café fare (salads, sandwiches, toasts) and housemade pastries, plus beer and wine, whenever that happens. 500 Church St. at 17th St.

Hoodline also mentions a pastrami sandwich shop, HOT JOHNNIE’S, will be opening this summer in the former Nizario’s Pizza from Jonathan Young, who will be smoking his own pastrami. 4077 18th St. at Castro.

I have been noticing some updates at the former BISTRO CENTRAL PARC location on my neighborhood walks, and SF Biz Journal confirms the new owner is Bayram Evsen, who will be reopening with a French menu, plus some Italian dishes (he worked at his father’s Italian restaurant in San Carlos). 590 Central Ave. at Grove.

SF Chicken Box bounty. Instagram photo via @sfchickenbox.

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