Tidbits Include a New Lunch Burger from Niku, Lunch Window at Verjus, Coffee Service at Ayala
Burger lovers should know THE BUTCHER SHOP BY NIKU STEAKHOUSE is offering to-go lunch offerings which includes a burger made with a blend of 50 percent domestic Imperial Wagyu and 50 percent Japanese A5 Wagyu, served with Kewpie mayonnaise and pickles. There’s also a bratwurst (100 percent A5 Wagyu)…