This week’s tablehopper: take a bite. (free)
Inspo to hit the town: Mister Jiu’s new banquet menu, First Thursday Art Walk and dinner at Dacha 🍸, what to eat + drink at Outside Lands 🎶, new openings, and a profile of Shekoh Confections 🍫.
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Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 20 years 🥂 and counting. Every week, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, cool events, culture tips, travel guides, and more. Pre-influencer.
This week’s tablehopper: sending noods. (free)
An in-depth feature on the glam, new Crustacean 🦀 San Francisco, The Happy Crane, first look: a daytime collaboration ☕️🍰 at Bar Bibi, SŌHN coming to Dogpatch, and much more.
This week’s tablehopper: cruel summer. (free)
A deep dive into the tasting menu at Tiya 🦜, two new Mediterranean businesses, celebrate Joyce Goldstein and Jacques Pépin turning 90 🎉, the Oasis is closing 💔, a cocktail 🍸 history tour, and more.
This week’s tablehopper: matzo ball soup fog. (free)
Visits to Papa Noodle 🍜 and Dudley’s Bagels 🥯, new openings, Onsen starts dinner service, a bunch of tasty food and wine 🍷 events, and much more.
This week’s tablehopper: smells like bacon. (free)
Big news for Anna Weinberg, visits to the new Breadbelly and Karam, an update about the return of Don Ramón’s (!), bar news🍹, culinary events, and a treat 🍩 for subscribers!
