Live your best SF life.

Do you have your ticket for La Cocina’s Street Food Festival on Sunday October 15th? I hope so. Because it’s wonderful to have it back. And there’s even more planned this year to add a more thoughtful layer to the experience besides stuffing your face with delicious…

After former Locanda chef Anthony Strong tried and then bagged his Young Fava delivery concept, I’ve been waiting to see what’s next from this talented chef. He’s currently entering lease negotiations on a space for a brick-and-mortar concept—more on that soon—but in the meantime, he…

You know when Sunday evening rolls around and you’ve got a mad craving for a pinsa from ~MONTESACRO~ and you couldn’t do anything about it because they were closed? Well, no longer! Montesacro is now open on Sundays starting at 4pm. Mangia! There are a couple of new…

There are some fun special dining events and menus coming up, including the current Golden Week limited menu at ~HAKKASAN~, which is fortunately running for more than a week (from now through October 22nd). The menu is a collaboration between Hakkasan Group’s executive chef Tong Chee Hwee and chef…

I have a couple of closures to report around town thanks to reader tips. First, VICOLETTO in North Beach closed two weeks ago. I got in touch with co-owner Francesco Covucci, who said they are reconcepting and will be opening something else in the space—he’s just a little…