tablehopper (Page 317)

The Lush

Mission Bar Shots: Locanda's Awesome Aperitivo Hour, Amnesia Getting New Owners

The next time you’re wondering where to unwind at the end of the workday, or even on the weekend, you’ll want to check out ~LOCANDA~’s aperitivo hour, which is offered daily 5:30pm-7pm (so yeah, that’s actually 90 minutes!). Come by the bar area, and…

Marcia Gagliardi • Jun 16, 2015

June 16, 2015 - This week's tablehopper: listen to the music.

This week's tablehopper: listen to the music. You can have quite the indoor picnic at Les Clos. Photo: © tablehopper.com. Howdy friends. I’m relieved this column even went out today: yours truly is in jury duty purgatory this week. I was concerned I’d be waiting for…

Marcia Gagliardi • Jun 15, 2015

What’s Cookin’

This week's tablehopper: listen to the music.

Howdy friends. I’m relieved this column even went out today: yours truly is in jury duty purgatory this week. I was concerned I’d be waiting for my name to be called while watching the clock crawl in a jury assembly room instead of cranking on this column with…

Marcia Gagliardi • Jun 15, 2015

The Socialite

Here's to Dad: Father's Day Is Sunday June 21st

Hooray for Pops! Father’s Day is coming up this Sunday June 21st, and you want to be sure to show Dad a good time! Here are some ways to have fun that are way cooler than just buying him a necktie. Again. For a grand old British-inspired time,…

Marcia Gagliardi • Jun 15, 2015

The Sugar Mama

(Sponsored): Win a One-Month Local, Sustainable Seafood Subscription

That’s right, you can win a month’s suppy of local, sustainable seafood from Community Supported Fishery: Real Good Fish. Life is too short for canned tuna, farmed salmon, and frozen, imported shrimp. We love fresh Monterey Bay anchovies, rich Carmel Canyon black cod, flaky, sweet Big Sur sand…

Marcia Gagliardi • Jun 12, 2015

707 Scout

Hazel Opening, Red Bird Bakery, Chocolate Dinner, RKTO

By 707 correspondent Heather Irwin. Sign up for the BiteClub Newsletter. Berkeley chefs Jim and Michele Wimborough of Zut! on Fourth are moving north to open HAZEL, a wood oven-focused restaurant in Occidental. The couple are taking over the longtime Bistro des Copains space, which was for years a…

Marcia Gagliardi • Jun 12, 2015

June 12, 2015 - This week's tablehopper: game recognize game.

This week's tablehopper: game recognize game. Compressed melon salad at Precita Park Café, one of the courses I enjoyed during a burrata-making class there. For the next one, click here. Photo: © tablehopper.com. TGIF, right? I’m already counting down the hours to having a glass of…

Marcia Gagliardi • Jun 11, 2015

What’s Cookin’

This week's tablehopper: game recognize game.

TGIF, right? I’m already counting down the hours to having a glass of Patz & Hall’s North Coast sparkling wine in my hands this evening, followed by a gougère from Peter Temkin, at the sold-out (yay!) tablehopper wine tasting tonight. Look forward to seeing you there! What’…

Marcia Gagliardi • Jun 11, 2015

The Regular

Californios

You know what? Sometimes first impressions are really wrong. And a lot can happen in six months, as the now fantastic experience at CALIFORNIOS can mightily attest. I was invited to visit the restaurant during its soft opening around the beginning of the year, and while I loved the room,…

Marcia Gagliardi • Jun 11, 2015

The Chatterbox

SOLD OUT! This Friday! Tablehopper and Patz & Hall Host a Special Wine Event (THERE WILL BE SALUMI)

This event is sold out, thanks everyone, we look forward to hosting you! Whatcha doing this Friday evening? It’s time to get your ticket to this one-of-a-kind tasting, designed to explore California terroir through the beautifully crafted chardonnays and pinot noirs from Patz & Hall. (I…

Marcia Gagliardi • Jun 09, 2015

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