My So-Called Rayon
Long-haired Oscar-winner Jared Leto was spotted at Twenty Five Lusk on Friday evening. He was the guest of honor at a private dinner; no word if his cool-as-ice mom was also in attendance.…
Live your best SF life.
Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.
(Sponsored): Bi-Rite Market's Spring Wine Blitz-Save 20 Percent on Cases!
Our expert wine team offers one of the best food-friendly wine selections in town. During Spring Wine Blitz, now through May 4th at both Bi-Rite Market locations, our entire selection is available at 20 percent off when you buy 12 or more bottles.
Save on such popular and…
510 News: BarLago Now Open, Marzano Closing This Summer, Comestible Pop-Up
According to a notice on their Facebook page, Oakland Italian restaurant BARLAGO is now open. The new place features a menu of Italian staples, including pizza, pasta, and entrées. Take a look at the full menu here, and look out for classics like pasta carbonara, a meatball appetizer, and a…
Oakland Getting a New Bar: The Wolfhound
A tipster who lives nearby sent us the news on this bar right on the border of Oakland and Emeryville, and now it looks like E’ville Eye has some details. The former Streamline Lounge—which was housed in a cool, midcentury tiled building—closed back in 1979 and after…
April 29, 2014 - This week's tablehopper: flavortown.
This week's tablehopper: flavortown.
Shakshuka with merguez sausage at Tasty n Sons in Portland. Photo: © tablehopper.com.
Hello there, I’m back from Portland, where I managed to avoid getting caught in any rainstorms. I got to finally taste the famed Pok Pok wings (and other incredible dishes)…
This week's tablehopper: flavortown.
Hello there, I’m back from Portland, where I managed to avoid getting caught in any rainstorms. I got to finally taste the famed Pok Pok wings (and other incredible dishes), had a fabulous canelé at the brand-new Philippe’s Bread, visited the brunch mothership of Tasty n Sons,…
Raise a Glass to Cinco de Mayo, Coming Right Up
Cinco de Mayo is coming up on Monday May 5th, and here are some places to get your fiesta on. DON RAMON’S is going to be celebrating all weekend long, on May 2nd-5th from 11:30am until they close. They’ll be offering buckets of beer for $20,…
Sneak Peek of What You'll Find at 4505 Burgers & BBQ
Things keep getting closer for the opening of 4505 BURGERS & BBQ, in the former Brother-in-Law’s/Da’ Pitt on Divisadero. I paid a visit to chef-owner Ryan Farr to check out the new digs and get some initial details on the project.
While the space isn’…
A First Look at Gashead Tavern, Opening Soon in the Former Charanga Space
A report by Dana Eastland. As we wrote in tablehopper back in October and again in February, Edward Sargent and Rodger Howell of Murio’s Trophy Room on Haight Street are opening a new bar in the Mission. It’s going into the former Charanga space, and is called GASHEAD…
Lauren Kiino's New Project, Fearless, Opening Wednesday April 23rd
A report by Dana Eastland. As previously reported on tablehopper, Lauen Kiino of Il Cane Rosso has two new projects under way in SoMa, THE RED DOG and FEARLESS. Well, Fearless is getting ready to open this Wednesday April 23rd, and here are some details for you. While we’re…