tablehopper (Page 609)

November 27, 2012 - This week's tablehopper: food hangover.

This week's tablehopper: food hangover. The matzo ball soup at Wise Sons Delicatessen. Photo: © tablehopper.com. Man, did that four-day weekend rock. From hitting up some tasty brunches (Wise Sons Deli, Central Kitchen) and lunch (Sandwich Shop at Bar Tartine) to taking advantage of popular sushi counters…

Marcia Gagliardi • Nov 26, 2012

What’s Cookin’

This week's tablehopper: food hangover.

Man, did that four-day weekend rock. From hitting up some tasty brunches (Wise Sons Deli, Central Kitchen) and lunch (Sandwich Shop at Bar Tartine) to taking advantage of popular sushi counters while people are out of town (ICHI) and catching a movie (Lincoln) to drinking bubbles at et al,…

Marcia Gagliardi • Nov 26, 2012

The Socialite

The Ahwahnee Hotel Will Be Hosting America's Best Chefs This Winter

Chefs from around the country, including several Bay Area notables, are gathering this winter in Yosemite National Park for the 27th annual CHEFS’ HOLIDAYS AT THE AHWAHNEE, a series of eight culinary retreats between January 6th and 31st at the Ahwahnee Hotel. Each session includes a “Meet the Chef” reception,…

Marcia Gagliardi • Nov 26, 2012

The Socialite

Awesome Dinner to Benefit Hurricane Sandy Relief Efforts at COI

OK, this dinner is not only a doozy of a dining experience on its own; it’s also a benefit for the ongoing Hurricane Sandy relief effort. On Monday December 3rd, chefs Corey Lee (Benu), Christopher Kostow (Meadowood), Evan Rich (Rich Table), Chris L’Hommedieu (Prospect), and Bill Corbett (Absinthe)…

Marcia Gagliardi • Nov 26, 2012

The Chatterbox

Michael Siegel Opening a Jewish Deli in the FiDi: Shorty Goldstein's

Michael Siegel, the chef de cuisine of Betelnut (he’s been there for the past five years, plus time at Bix before that), is going to be leaving the restaurant to open his own Jewish deli concept in the Financial District called SHORTY GOLDSTEIN’S. He’s going to be…