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Chef Bill Niles and owner David Lynch are bringing some old-school, East Coast Italian-American cooking to ~ST. VINCENT~ on Sunday October 21st, for the Sunday Sauce dinner. The three-course meal will be family-friendly, hearty, and looks like a whole lotta fun. There will be Piedmontese wines from Oddero and Gillardi…

The ever-chic and amazing Todd Selby is in town, promoting his new book Edible Selby. Head to CAMINO in Oakland on Wednesday October 24th for a multicourse dinner with the Selby himself, and some of the chefs and artists featured in the book. The dinner will start at 6pm with…

The newly opened art space FIREHOUSE 8 is hosting a couple of cool cocktail and dinner events. They’ll be kicking it off this Friday October 12th with an opening reception for their latest art installation, with food from Craftsman and Wolves and drinks from Brooke Arthur of House Spirits…

Carlo Middione, chef-owner of the former VIVANDE, is returning this month with a couple of special art dinners. On Thursday October 18th and Saturday October 20th, he’ll be at B’nai David, a deconsecrated synagogue, with noted art collector and connoisseur Daniel Friedlander. They’ll be serving a family-style…