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Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

Opening News (Including Sunrise Deli, and Farina Pizza's New Takeout Window)

The Chatterbox

Opening News (Including Sunrise Deli, and Farina Pizza's New Takeout Window)

Falafel fans should be very happy with the news that SUNRISE DELI is opening in the Upper Haight. Uppercasing mentions the space was Zip Zap Hair. The timing is “soon,” so stand by. 1671 Haight St. at Cole. I had heard a Greek place was coming to West Portal but…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Marina Green News: Projects from Woodhouse Fish Co. and Dynamo Donut

The Chatterbox

Marina Green News: Projects from Woodhouse Fish Co. and Dynamo Donut

Looks like the MacNiven brothers (of WOODHOUSE FISH CO. and ~WEST OF PECOS~) are going to be opening a casual and quick-service crab and clam shack on the Marina Green—well, if they get the necessary approvals from the city. As mentioned in the Scoop and The Examiner, the space…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Some Cool Upcoming Author Events: Charlotte Druckman and Charles Phan

The Chatterbox

Some Cool Upcoming Author Events: Charlotte Druckman and Charles Phan

This coming week, Charlotte Druckman will be in town promoting her new book, Skirt Steak: Women Chefs on Standing the Heat and Staying in the Kitchen, with a couple of cool events (to match its extremely cool cover, which I am loving). First, she’ll be at ~JARDINIÈRE~ on Thursday…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Say Cheese with Some Upcoming Classes, Tastings, and Events

The Chatterbox

Say Cheese with Some Upcoming Classes, Tastings, and Events

Here are some upcoming cheese events for those of you seeking a gooey good time. For a taste of all that is cheesy and French, head over to the 111 Minna Gallery on Saturday October 6th for a free sampling of French cheeses from Cheeses of France, a trade consortium.…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

A Trio of Openings in San Anselmo

The Chatterbox

A Trio of Openings in San Anselmo

Up in San Anselmo, there’s a whole bunch of ovens firing up over the next few months, from pizza to gluten-free goodies. Here’s the scoop on where to get your carbs on north of the Golden Gate. As reported in tablehopper in April, the new pizza spot PIZZALINA…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Marin Blue Barn (in Corte Madera) Possibly Opening This Friday

The Chatterbox

Marin Blue Barn (in Corte Madera) Possibly Opening This Friday

More Marin news: if all goes well, the MARIN BLUE BARN should be opening this coming week from partners Sam Josi, Nate Valentine, and Stryker Scales. As previously mentioned on tablehopper, it’s opening in the former Bryan’s Market space in Town Center Corte Madera. Living up to its…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Wine & Spirits Magazine Hosting Its Fab Top 100 Tasting Event October 17th

The Lush

Wine & Spirits Magazine Hosting Its Fab Top 100 Tasting Event October 17th

One of my favorite annual wine events is coming up this month: Wine & Spirits Magazine will host its ninth annual Top 100 Tasting Event on Wednesday October 17th, from 6:30pm-8:30pm, at City View at Metreon in San Francisco. The 100 wineries from around the world selected for…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Oakland Update: Boozing at B-Side BBQ, Adesso Pizza Party

The Chatterbox

Oakland Update: Boozing at B-Side BBQ, Adesso Pizza Party

Tanya Holland is happy to announce B-SIDE BBQ is going to have cocktails that feature her handmade drink syrups. Drinks include the West Side Julep (rye, minted brown sugar syrup, lemon) and the Bonze Buckaroo Buck (bourbon, velvet falernum, Angostura bitters, lime, ginger beer). It all starts this Friday October…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

Behind the Bottle Dinner with Hudson Whiskey at RN74 October 6th

The Lush

Behind the Bottle Dinner with Hudson Whiskey at RN74 October 6th

Catch a special five-course dinner with cocktail pairings on Saturday October 6th at ~RN74~. The event is called Behind the Bottle, and a different Hudson Whiskey will be featured in a cocktail pairing with each course, like the Mais Blanc with corn whiskey, vermouth, chamomile grappa, lemon zest, and chamomile…

Marcia Gagliardi

Marcia Gagliardi • Oct 02, 2012

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