Cool Waters
Chris Cosentino of Incanto was very fired up to cook for John Waters: “Holy shit I just cooked for John Waters!!!” That’s about the response I’d have as well.
Chef Chris Cosentino and John Waters; photo via Instagram.…
Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.