Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

The Starlet

Sideways at the Bar

A tipster let me know Rex Pickett, author of Sideways, was spotted at the Hog Island Oyster Co. bar at the Ferry Building “slurping oysters and sipping New Zealand wines. Miles and Jack were there in spirit.”…
Marcia Gagliardi
Marcia Gagliardi
The Starlet

Rex Pickett

Sideways at the Bar July  3, 2012 A tipster let me know Rex Pickett, author of Sideways, was spotted at the Hog Island Oyster Co. bar at the Ferry Building “slurping oysters and sipping New Zealand wines. Miles and Jack were there in spirit.”…
Marcia Gagliardi
Marcia Gagliardi
New Spots in the 650: 31st Union and Delizie
The Chatterbox

New Spots in the 650: 31st Union and Delizie

A couple of new openings for you 650 dwellers. First, 31ST UNION is now open in San Mateo in the former Bollywood Indian Cuisine space, featuring American comfort food with local ingredients in a small-plates format by executive chef Paul Burzlaff (and owner David Hunsaker). There are also classic and…
Marcia Gagliardi
Marcia Gagliardi
July  3, 2012 - This week's tablehopper: star-spangled.
Newsletter

July 3, 2012 - This week's tablehopper: star-spangled.

This week's tablehopper: star-spangled.                     When catering rules: the wickedly good fried chicken (grandma’s recipe!) from Tango & Stache. Photo: © tablehopper.com. Salutations, my fellow Americans. You fired up for the holiday tomorrow? We have a quick recap in the socialite for you on a few Fourth of…
Marcia Gagliardi
Marcia Gagliardi
Bastille Day Parties and Specials
The Socialite

Bastille Day Parties and Specials

Saturday July 14th is Bastille Day, and it’s just around the corner. You’d best get ready to unpack your berets and stinky cheeses in honor of the other red, white, and blue. It’s a great excuse to raise a glass of French wine to liberté, egalité, fraternité…
Marcia Gagliardi
Marcia Gagliardi
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