Live your best SF life.

Pizza fanatics around the city are going to be really thrilled with this piece of news: Jon Darsky—the original pizzaiolo known for his fantastic pizzas when he was part of the flour + water opening team—is now releasing details about his upcoming project, DEL POPOLO. Nope, it’s not…

I first learned about chef Noriyuki “Nori” Sugie from chef Joel Huff, a former (amazing) chef at Silks, who said Sugie was a huge influence on his cooking (Sugie was at Asiate at the Mandarin Oriental in New York). Sugie has some serious chops, cooking in France’s Michelin-starred…

According to this piece in The Bay Citizen, Café Gratitude has resolved the lawsuits that threatened to close their locations, and now some of the group’s restaurants will stay open (it’s not clear which locations will stay open). You’d think they would mention the good news on…

As previously mentioned on tablehopper, the partners behind ~SONS & DAUGHTERS~ have now opened SWEET WOODRUFF, their new carry-out spot. Items include onion brioche soup, suckling pig sandwich, and a roasted mushroom sandwich; check out the full menu here. Opening hours are Tue-Sat 11am-3pm to start. 798…

More New Year casualties: Eater notes MEXICO DF in SoMa has closed, although “owners Victor Hugo Juarez and company are hanging on to their other Mexican restaurant, Chilango in the Castro.” Inside Scoop chimes in that the owner of Unicorn Pan Asian Cuisine in the FiDi, Kiet Trong, will be…

Bartenders and late risers: you should know DEAR MOM, in the Mission now has their bartenders’ brunch up and running. What this means is you can shake the Fernet out of your hair and come by for brunch on Sundays from 11:30am-5pm. This coming Sunday January 15th will…