Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

Beer Me!
The Lush

Beer Me!

Ready to go to beer school? This fall and winter, master cicerone (one of three in the world!) and brewmaster Rich Higgins (Social Kitchen & Brewery) will be teaching courses on world beer traditions, and beer and food pairing at ~THE BOOTHBY CENTER FOR THE BEVERAGE ARTS~. The classes will…
Marcia Gagliardi
Marcia Gagliardi
The Starlet

A Visit to Venticello

Monica Potter of Parenthood fame dined at Venticello on Saturday night with her hubby. My spotter notes she starred in Patch Adams as Robin Williams’ love interest—perhaps she was in town for his big Meadowood wedding to Susan Schneider on Sunday? If so, Steven Spielberg, George Lucas, and Billy…
Marcia Gagliardi
Marcia Gagliardi
The Starlet

Monica Potter

A Visit to Venticello October 25, 2011 Monica Potter of Parenthood fame dined at Venticello on Saturday night with her hubby. My spotter notes she starred in Patch Adams as Robin Williams’ love interest—perhaps she was in town for his big Meadowood wedding to Susan Schneider on Sunday? If…
Marcia Gagliardi
Marcia Gagliardi
Guest Bartenders and Winemakers This Week
The Lush

Guest Bartenders and Winemakers This Week

Gracing our fair city this week is bartender Ivy Mix from New York’s Clover Club and Lani Kai. She’s also the co-founder of Speed Rack, an all-female speed bartending competition that raises cash for breast cancer. She will be at ~BERETTA~ tonight (October 25th) and ~DELAROSA~ on Wednesday…
Marcia Gagliardi
Marcia Gagliardi
Two New Happy Hours for Your Radar
The Lush

Two New Happy Hours for Your Radar

Free pizza. Nope, that does not suck. Swing by ~CUPOLA PIZZERIA~ in the Westfield Centre Mon-Fri from 3pm-6pm and you can get $3 tap beers and tap wines, and while you’re sitting at the bar with your bevvies, complimentary pizzas will make their way to the bar. Yes, like…
Marcia Gagliardi
Marcia Gagliardi
(Sponsored): Announcing the BONES Issue!
The Sponsor

(Sponsored): Announcing the BONES Issue!

The latest issue of your quarterly journal of meat culture is available now. In Meatpaper Issue 16 we delve deeply into BONES to bring you stories about Jell-O, wishbones, conceptual art, bone talismans, biodynamic farming, bone broth, and the historic art of scrimshaw. Find out how a heron wing fragment…
Marcia Gagliardi
Marcia Gagliardi
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