Chamillionaire and Teeth Malloy at Orson
According to a Foursquare check-in and tweet, both Chamillionaire and Teeth Malloy dined at Orson on Saturday night.…
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Chamillionaire
Chamillionaire and Teeth Malloy at Orson
January 18, 2011
According to a Foursquare check-in and tweet, both Chamillionaire and Teeth Malloy dined at Orson on Saturday night.…
RN74 Releases a Lunchtime Burger Special
Over at ~RN74~, you can now order their burger, a “zero-proof cocktail,” and cookies to go for $20 during the week for lunch. Served in the bar and lounge Mon-Fri 11:30am-2pm.
A similar Mina burger, from STONEHILL TAVERN in Dana Point.…
The Ace of Cakes (and Steaks)
Duff Goldman from Food Network’s Ace of Cakes was in town promoting his cake-making items at the Fancy Food Show (he owns Charm City Cakes in Baltimore), and was spotted having dinner at 5A5 Steak Lounge.…
Duff Goldman
The Ace of Cakes (and Steaks)
January 18, 2011
Duff Goldman from Food Network’s Ace of Cakes was in town promoting his cake-making items at the Fancy Food Show (he owns Charm City Cakes in Baltimore), and was spotted having dinner at 5A5 Steak Lounge.…
North Bay Specials: Bollito Misto at Poggio, and Lasagna at Osteria Stellina
It’s about that time of the year: ~POGGIO~ just re-launched their bollito misto yesterday. Chef Peter McNee will be preparing five different meats: housemade cotechino sausage, beef tongue, veal breast, oxtail, and brisket, all sliced and served tableside from their special Italian bollito cart that they imported from…
Learn About Bourbon From a Master: Jim Rutledge
THE COCKTAIL BILL BOOTHBY CENTER FOR THE BEVERAGE ARTS is hosting an event on January 27th with the 2010 Master Distiller of the Year, Jim Rutledge. As the
Four Roses Master Distiller, Rutledge will be sharing what it takes to make a good bourbon (he’s been doing it for…
(Sponsored): Photos That Can Look As Good As Your Food Tastes!
Caren Alpert is a San Francisco-based photographer specializing in food (both plated and prep), chef portraits, restaurant interiors, and on-location purveyor/travel-type of imagery. Clients include magazines, PR agencies, and restaurants, both local and international.
We have a specially priced photo package for newly opened (or opening)…
Time to Get ZAP-ped
Grab that baguette and wine glass, because it’s that time of the year: the return of the ZINFANDEL ADVOCATES AND PRODUCERS FESTIVAL to San Francisco, otherwise known as the ZAP festival. This is ZAP’s 20th year, and it all kicks off on Thursday January 27th with the Good…
January 18, 2011 - This week's tablehopper: cheese o'clock.
This week's tablehopper: cheese o'clock.
Tower of power at the Fresca Italia table at the Fancy Food Show.
This week almost killed me with news (and next week isn’t looking any slower). It was definitely a weekend of (almost) competition eating, bookended with the Good…