Marcia Gagliardi - tablehopper (Page 248)

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The New Yawker

I Wasn't the Only One Who Went Hog-Wild at Charcuterie Masters

There are some events you simply cannot miss, and that was entirely the feeling I had when I first heard about Charcuterie Masters, hosted by NY Epicurean Events. And since it was being hosted at Flushing Town Hall in Queens, it felt like a subway adventure too! I was excited…

Marcia Gagliardi • Mar 01, 2016

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The Chatterbox

Tidbits: Thai Saap Ver and Brazilian Cafe de Casa, Off the Grid Fort Mason Returns, More

Over the holidays I heard about a new Thai place coming to the former Grand Pu Bah space in the random design district/roundabout area. Now a friend tells me the restaurant is SAAP VER, and that it’s not only open but totally tasty. The name is slang for…

Marcia Gagliardi • Mar 01, 2016

Tiki Paradise Pagan Idol Now Open in FiDi

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The Lush

Tiki Paradise Pagan Idol Now Open in FiDi

Back in October, there were rumors about a tiki bar coming to the Financial District, courtesy of the Future Bars team. Cue the tropical breezes and smell of rum in the air: PAGAN IDOL is now open around the corner from their popular bar Rickhouse (you enter on Bush Street)…

Marcia Gagliardi • Mar 01, 2016

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Flavor! Napa Valley: Five Days, Forty Events, Chefs Galore, and One Legendary Festival!

Flavor! Napa Valley: Five Days, Forty Events, Chefs Galore, and One Legendary Festival! Get out of the city and head up to Flavor! Napa Valley during cabernet season (wait, isn’t that every day?) and experience the finest in farm-to-table cuisine, world-class wines, and culinary star talent. Flavor! runs March…

Marcia Gagliardi • Mar 01, 2016

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March 1, 2016 - This week's tablehopper: meatses partses.

This week's tablehopper: meatses partses. Killer app: Sichuan ‘nduja with shrimp chips at Fung Tu. Photo: © tablehopper.com. Hi there! It’s a sunny day in New York, and I am feeling a twinge of spring in my step—I even got to enjoy a fantastic Taim falafel…

Marcia Gagliardi • Feb 29, 2016

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What’s Cookin’

This week's tablehopper: meatses partses.

Hi there! It’s a sunny day in New York, and I am feeling a twinge of spring in my step—I even got to enjoy a fantastic Taim falafel while sitting at a sunny playground on Sunday! Felt so good to just sit outside. But the forecast also has…

Marcia Gagliardi • Feb 29, 2016

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The Chatterbox

Omakase Sushi Restaurant Ju-Ni Now Open on Fulton

Of course it takes leaving my neighborhood of 22 years to get a quality sushi place to open a block from my apartment—at least it will be there when I return to SF! We previously mentioned JU-NI was coming to the former Candybar, and Hoodline reports it’s now…

Marcia Gagliardi • Feb 23, 2016

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The Chatterbox

Brasserie Saint James Opens on Valencia on February 25th

The popular and award-winning brewery and restaurant from Reno, Nevada, BRASSERIE SAINT JAMES, is opening its second location in the former Abbot’s Cellar on Valencia. The soft opening to the public is on Thursday February 25th. We heard from owner Art Farley (he is also behind Saint James Infirmary…

Marcia Gagliardi • Feb 23, 2016

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The Chatterbox

Le Marais Bakery Taking Over Samovar Castro Space

Fans of LE MARAIS BAKERY & BISTRO’s marvelous croissants, pastries, and breads will be happy to know they are opening a location in the Samovar Castro space. In a statement, owners Patrick Ascaso and Joanna Pulcini Ascaso say: “We just loved the space from the beginning. It reminded of…

Marcia Gagliardi • Feb 23, 2016

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The Chatterbox

Stanlee Gatti and Bill Grzywacz Opening a Food Market in the TenderNob

Consider this an exciting hors d’oeuvre for you: event planner extraordinaire Stanlee Gatti is going to be fulfilling a lifelong dream of his, one he’s had since he was a little boy in New Mexico selling breads and pastries at a little DIY stand (just like a lemonade…

Marcia Gagliardi • Feb 23, 2016