Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
11978 posts
The Sprawling Crystal Jade Is Now Open public
The Chatterbox

The Sprawling Crystal Jade Is Now Open

We already covered quite a few details of the 20,000-square-foot CRYSTAL JADE JIANG NAN at Four Embarcadero Center in a previous piece, but we wanted to follow up since it’s now open. To recap, Ken Fulk designed the space (hello, $14 million renovation), which includes a huge outdoor…
Marcia Gagliardi
Marcia Gagliardi
Open This Weekend: Mr. Holmes Bakehouse! public
The Chatterbox

Open This Weekend: Mr. Holmes Bakehouse!

Throwing open its doors at 7am this Saturday November 22nd will be MR. HOLMES BAKEHOUSE, offering fans of Aussie Ry Stephen’s awesome baked goods a place to enjoy the full range (you have probably tried some of his baked treats at Saint Frank, Beacon, and other cafés around the…
Marcia Gagliardi
Marcia Gagliardi
The Starlet

The Queen at Poesia

A friend texted to let us know that the amazing Oprah Winfrey was in the Castro, dining at Poesia. Eater confirms it, and fills in that she was at The Castro Theatre screening her new film Selma, and apparently was greeted by standing ovations everywhere she went! Love it.…
Marcia Gagliardi
Marcia Gagliardi
The Starlet

Oprah Winfrey

The Queen at Poesia November 18, 2014 A friend texted to let us know that the amazing Oprah Winfrey was in the Castro, dining at Poesia. Eater confirms it, and fills in that she was at The Castro Theatre screening her new film Selma, and apparently was greeted by standing…
Marcia Gagliardi
Marcia Gagliardi
New Service: Brunch at Souvla, Tosca Open Mondays public
The Chatterbox

New Service: Brunch at Souvla, Tosca Open Mondays

~SOUVLA~ has kicked off its weekend brunch service on Saturdays and Sundays from 11am-2pm. Their Greek-influenced options include a breakfast sandwich on their pita, with lamb, scrambled eggs, radish, tomato, onion, avgolemono, garlic yogurt, and feta cheese, or “Greek” toast, a spin on French toast made with pita, sour cherry…
Marcia Gagliardi
Marcia Gagliardi
Great! You’ve successfully signed up.
Welcome back! You've successfully signed in.
You've successfully subscribed to tablehopper.
Your link has expired.
Success! Check your email for magic link to sign-in.
Success! Your billing info has been updated.
Your billing was not updated.