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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
11980 posts •
March 18, 2014 - This week's tablehopper: beast mode. public
Newsletter

March 18, 2014 - This week's tablehopper: beast mode.

This week's tablehopper: beast mode.                     A pre-Prince (at the Fox!) feast at Hawker Fare. Photo: © tablehopper.com. Whoa, busy day on the Twitter, blowing up with congrats to all the final nominees for the upcoming James Beard Foundation Awards in May. Big congratulations to all the writers, chefs,…
Marcia Gagliardi
Marcia Gagliardi •
This week's tablehopper: beast mode. public
What’s Cookin’

This week's tablehopper: beast mode.

Whoa, busy day on the Twitter, blowing up with congrats to all the final nominees for the upcoming James Beard Foundation Awards in May. Big congratulations to all the writers, chefs, blogs, restaurateurs, sommeliers, bar managers, and more on your nominations, and am happy to see such a strong Bay…
Marcia Gagliardi
Marcia Gagliardi •
March 14, 2014 - This week's tablehopper: das boot. public
Newsletter

March 14, 2014 - This week's tablehopper: das boot.

This week's tablehopper: das boot.                     The Windshield (mezcal, rye, amaro, lemon) at Loló. Photo: © tablehopper.com. Happy Pi Day, happy Purim tomorrow, happy St. Paddy’s Day weekend, and congratulations to all of us who live in the Bay Area, because this weekend is gonna be a beaut.…
Marcia Gagliardi
Marcia Gagliardi •
Breaking Out the Crystal by Chris Baggetta public
The Wino

Breaking Out the Crystal by Chris Baggetta

San Francisco sommelier Chris Baggetta has more than a decade of wine service experience in some of the country’s most acclaimed dining rooms, including Eleven Madison Park in New York City and Quince in San Francisco. She has a strong passion for education and enjoys representing small producers from…
Marcia Gagliardi
Marcia Gagliardi •
Merigan Sub Shop public
The Regular

Merigan Sub Shop

Sandwiches. I live for them. And when they’re bonkers good, if I get one in my mind, I will literally drive or ride my bike across town to get it. The sandwiches at MERIGAN SUB SHOP are like that—they haunt me like the ghost of Christmas past. Any…
Marcia Gagliardi
Marcia Gagliardi •
Incanto Closing and Reopening as Porcellino public
The Chatterbox

Incanto Closing and Reopening as Porcellino

According to a piece in Scoop and an announcement on their website, Mark Pastore and Chris Cosentino of ~INCANTO~ are closing their 12-year-old Noe Valley restaurant on Monday March 24th. They plan to reopen later this spring, possibly as early as April, as PORCELLINO, which will have a new, more…
Marcia Gagliardi
Marcia Gagliardi •
New Chef-Partner at Bar Agricole: Melissa Reitz public
The Chatterbox

New Chef-Partner at Bar Agricole: Melissa Reitz

Some big news over at ~BAR AGRICOLE~: a press release announces owner Thad Vogler has brought on Melissa Reitz as chef-partner. She was previously at Camino (where Vogler met her), as well as Quince, Zuni Café, Pizzaiolo, and most recently at Bantam in Santa Cruz. Like the bar, sourcing will…
Marcia Gagliardi
Marcia Gagliardi •
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