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Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
12036 posts •
Beer Rising: Some Big Upcoming Suds Projects public
The Lush

Beer Rising: Some Big Upcoming Suds Projects

There are a few big beer projects coming up soon, starting with the new taproom in SoMa from Connor Casey (Press Club, Marin Brewing) and Tim Sciascia (Marin Brewing and Samuel Adams in Boston) called CELLARMAKER BREWING COMPANY. Grub Street reports that the pair is looking to make some unusual…
Marcia Gagliardi
Marcia Gagliardi •
March 26, 2013 - This week's tablehopper: *mic drop*. public
Newsletter

March 26, 2013 - This week's tablehopper: *mic drop*.

This week's tablehopper: *mic drop*.                     The Pied Piper mural, soon to be returned to The Pied Piper Bar & Grill. Photo: © tablehopper.com. Well, I sure am glad this column isn’t filled with a rant about the sudden removal of the beloved Maxfield Parrish Pied Piper of…
Marcia Gagliardi
Marcia Gagliardi •
This week's tablehopper: *mic drop*. public
What’s Cookin’

This week's tablehopper: *mic drop*.

Well, I sure am glad this column isn’t filled with a rant about the sudden removal of the beloved Maxfield Parrish Pied Piper of Hamelin mural in the Palace Hotel, which was slated to be sold at auction at Christie’s in a couple of months. Nope, the outcry…
Marcia Gagliardi
Marcia Gagliardi •
Oink Oink: Cochon 555 Is Coming in April public
The Socialite

Oink Oink: Cochon 555 Is Coming in April

Are you ready to pig out? COCHON 555 is back and porkier than ever. Sunday April 14th marks the fifth year that the five chefs, five pigs, and five winemakers will once again come together to compete for the ultimate in porcine glory: being crowned the Prince of Porc. Participating…
Marcia Gagliardi
Marcia Gagliardi •
March 22, 2013 - This week's tablehopper: cheese please. public
Newsletter

March 22, 2013 - This week's tablehopper: cheese please.

This week's tablehopper: cheese please.                     The stunning cheese plate at ChocolateLab. Photo: © tablehopper.com. Happy spring, fabulous people. Boy am I feeling it—although I am sorry for the folks on the East Coast currently freezing their heinies off. What I can’t believe is that in one…
Marcia Gagliardi
Marcia Gagliardi •
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