Has it really been five years since Loretta Keller’s Bisou morphed into ~COCO500~? Wow. For the month of June, come on by for the 5-5-5 anniversary happy hour, which is Mon-Fri from 4pm-6pm. There will be $5 cocktails, like the rye press or pisco sour; $5 dishes, like the squash blossom flatbread, beer-battered fried green beans, and COCOMOLE tacos; along with a special selection of $5 glasses of sustainably farmed wines, including an SB from Aubin Cellars, a cab from Poppy in Paso Robles, a rosé from Fort Ross Vineyard, and a manzanilla from Bodegas Hidalgo, “La Gitana,” and Trumer Pilsner beer (22 oz. draught). In July, the happy hour will continue, but the menu of drinks and dishes will change.
Jun 1, 2010 • 1 min read
Celebrate COCO500's 5th Anniversary All Month Long
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