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Mar 22, 2011 1 min read

Three Upcoming (and Special) Winemaker Dinners

Three Upcoming (and Special) Winemaker Dinners
Table of Contents

On Wednesday March 30th, ~LOCAL MISSION EATERY~ is launching their monthly series of winemaker dinners, to be held on the last Wednesday of each month. This one will feature Natural Process Alliance’s winemakers Hardy Wallace and Kevin Kelley, pouring their 2010 wines. Details here.

On Thursday March 31st, ~FOREIGN CINEMA~ is hosting a winemaker dinner with Eric Sussman of Radio-Coteau. Four courses (highlights include warm truffled popcorn; spring vegetable velouté; roasted chanterelles, squab, and mache toasts; Dixon California lamb and Llano Seco pork belly, mint-rose petal sauce; and apple-huckleberry crostata); starts at 6:30pm. The intimate event is limited to 27 guests. $100 per person, excluding tax and gratuity. Call 415-648-7600 for reservations.

On Wednesday April 13th, ~1300 ON FILLMORE~ is hosting both Master Sommelier Emmanuel Kemiji and winemaker Celia Tejada with a five-course prix-fixe menu paired with wines from Kemiji and Tejada’s public and private collections. Both Kemiji and Tejada will be on hand to share their stories and insights, and answer any questions. 6pm cocktail reception; 7pm dinner. $95. Click here to make your reservation or call 415-771-7100.

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