The Lush

Oui, darlings, it’s the ninth annual LA PAULÉE DE SAN FRANCISCO, and the winos are celebrating. Here’s some background on the posh event: “Over the years, Burgundy aficionado Daniel Johnnes has dedicated himself to educating consumers and collectors about the fine wines of Burgundy, promoting the rich cultural…

Next Tuesday March 16th, the MOSS ROOM RESTAURANT is having a special four-course tasting menu of local, sustainable seafood paired with Village, Premier Cru, and Grand Cru wines from Domaine Christian Moreau. Both executive chef Loretta Keller and Christian will be there for tableside discussion at this seafood and Chablis…

In honor of the release of Tony Abou-Ganim’s new book, The Modern Mixologist, he will be returning to The Starlight Room for a one-night celebration. Cocktails and edible treats will be available during this night of Harry Denton and Tony’s reunion. USBG guest bartenders will include Starlight alums…

Next Tuesday March 9th, the ~QUINCE~ “In Residence” Wine Dinner Series continues with winemaker Markus Heinel of the J. Hofstätter estate. He will lead guests through a tasting of the many varietal wines he crafts in the shadow of the Italian Dolomites: the single-vineyard “Kolbenhof” gewürztraminer; the white blend “Vigna…

LUELLA restaurant on Russian Hill is celebrating its five-year anniversary by offering all wines by the glass for only $5, Sunday through Thursday, throughout the month of March. You can take advantage of the special pricing in the dining room or at the bar, where the full menu is also…

From Monday March 1st through Sunday March 7th, Yelp has arranged for a week-long happy hour at 25 bars and restaurants around the city: we’re talking half-off drinks, all night, baby. Each location is offering three drinks at 50% off. For example, you can get the Charlie Chaplin at…

This Wednesday March 3rd, the ~MONK’S KETTLE~ will welcome Eugene, Oregon’s Ninkasi Brewing to the Bay Area (yup, it’s going to be distributed here) with a five-course dinner. Courses will include coconut curry Laughing Bird shrimp over savory Thai basil rice cake paired with Total Domination IPA…