tablehopper (Page 224)

The Lush

Wine Tastings and Special Dinners, and Cru Wine Bar Coming to Redwood City

Some quick wine tasting notes for you. First up, TIBURON WINE is continuing their chef pop-up dinner series on  Monday November 7th, with chef Ron Siegel (currently The Western Room at Rancho Nicasio, formerly Dining Room at SF Ritz-Carlton and Michael Mina). There will be five savory courses…

Marcia Gagliardi • Oct 18, 2016

October 18, 2016 - This week's tablehopper: red (and orange and yellow) October.

This week's tablehopper: red (and orange and yellow) October. One of the many magic sunsets from my window in Brooklyn. Photo: © tablehopper.com. Sounds like you guys had quite the downpour over the weekend! Well, at least the sun is back out, so you’ll want to head…

Marcia Gagliardi • Oct 17, 2016

What’s Cookin’

This week's tablehopper: red (and orange and yellow) October.

Sounds like you guys had quite the downpour over the weekend! Well, at least the sun is back out, so you’ll want to head over to Tartine Manufactory for some soft-serve, more on that in today’s column. It’s 81 degrees in New York (whut), and while…

Marcia Gagliardi • Oct 17, 2016

The Socialite

James Beard Foundation's Taste America Comes to SF November 4th

On Friday November 4th, James Beard Foundation’s Taste America returns to San Francisco, with A Night of Culinary Stars, to be held at The InterContinental, on its 10-city tour. The night begins with a walk-around tasting reception, including Tim Archuleta (ICHI Sushi + Ni Bar), Srijith Gopinathan (Campton…

Marcia Gagliardi • Oct 17, 2016

The Chatterbox

Mission Location Revealed of Bar Tartine Team's New Restaurant, Motze

The BAR TARTINE team of Cortney Burns and Nick Balla have been hosting a Monday night series since August called Motze Mondays, where they have been exploring more Japanese-influenced dishes in a family-style format. It has also been a way for them to recipe test their new restaurant…