Miminashi Opens in Downtown Napa, Plus Southside, Geyserville Gun Club Bar & Lounge, and Changes at Hog Island Oyster Farm
Some quick 707 tidbits for you, starting with the opening of MIMINASHI in Downtown Napa from Curtis Di Fede, previously Oenotri. This izakaya restaurant is a departure from his Italian cookery (while still sourcing top-quality ingredients), with a menu featuring ramen, yakitori, noodles, rock cod karaage (deep-fried) with chile-garlic crème…