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Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

The Starlet

Jake Gyllenhaal

A-Lister at Cala December 1, 2015 By Dana Eastland. Superfab actor and noted pretty person Jake Gyllenhaal was spotted at Cala by a tablehopper reader yesterday. I Just Can't Quit This Burrata May 14, 2013 The very dreamy Jake Gyllenhaal dined at Locanda last night. He enjoyed the…

Marcia Gagliardi

Marcia Gagliardi • Dec 01, 2015

The Starlet

Palo Alto Native Pops Up

By Dana Eastland. Local boy and actor James Franco is teaching a filmmaking class at Palo Alto High School and went to Mayfield Bakery with his mom after class, according to Instagram. Hopefully he was there for a little less than 127 hours.…

Marcia Gagliardi

Marcia Gagliardi • Dec 01, 2015

510 News: Firebrand Opens

The Chatterbox

510 News: Firebrand Opens

FIREBRAND ARTISAN BREADS has opened in their brand-new location in The Hive in Uptown Oakland. The new location serves wood-fired breads from baker and founder Matt Kreutz, as well as pastries from Colleen Orlando. There are also sandwiches at lunch from Pal’s Takeaway and coffee from Highwire Coffee Roasters.…

Marcia Gagliardi

Marcia Gagliardi • Dec 01, 2015

Booze News and Beers and Wine Specials Too

The Lush

Booze News and Beers and Wine Specials Too

By Dana Eastland. HEALTHY SPIRITS is now open in Bernal Heights, according to Bernalwood. The new liquor store has moved into the former Chuck’s Grocery space, and, like their other two locations, is focused on offering high-quality small-batch spirits. Their particular focus is on whiskey, beer, and agave spirits…

Marcia Gagliardi

Marcia Gagliardi • Dec 01, 2015

If specialty foods are your business, you're invited!

Sponsored Email

If specialty foods are your business, you're invited!

If specialty foods are your business, you're invited! Specialty food professionals—your must-attend event of the year is coming soon. It’s the Winter Fancy Food Show 2016, and it’s taking place at San Francisco’s Moscone Center, January 17th-19th. As the West Coast’s largest specialty…

Marcia Gagliardi

Marcia Gagliardi • Dec 01, 2015

This week's tablehopper: shaken, not stirred.

What’s Cookin’

This week's tablehopper: shaken, not stirred.

I’d like to propose more four-day weekends on our calendar. Man, was that good. After a quiet Thanksgiving with the fam, I spent most of my weekend writing, sleeping, catching up on work (and the final episodes of Sense8), making jook, and basically hibernating. Heaven! Although I did head…

Marcia Gagliardi

Marcia Gagliardi • Nov 30, 2015

Del Popolo Now Open in All Its Stylish, Pizza-Slinging Glory

The Chatterbox

Del Popolo Now Open in All Its Stylish, Pizza-Slinging Glory

If you don’t feel like chasing down the DEL POPOLO truck for one of Jon Darsky’s superlative wood-fired oven pizzas, now you can enjoy one of his Neapolitan-inspired pies while sitting in his handsome new restaurant in Lower Nob Hill. Look for about five to seven pizzas in…

Marcia Gagliardi

Marcia Gagliardi • Nov 24, 2015

Jérôme Waag Departing Chez Panisse to Open His Own Project in Tokyo

The Chatterbox

Jérôme Waag Departing Chez Panisse to Open His Own Project in Tokyo

Some big news over at ~CHEZ PANISSE~: downstairs co-chef Jérôme Waag will be departing the restaurant in January to embark on a new project of his own in Japan. Waag has worked at Chez Panisse for something like 25 years (he started as a busboy and eventually worked his way…

Marcia Gagliardi

Marcia Gagliardi • Nov 24, 2015

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