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Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

The Starlet

San Francisco Giants

Party Like a Giant October 17, 2014 After their dramatic win against the Cardinals, the World Series-bound San Francisco Giants reportedly partied down and celebrated at The Tipsy Pig. A member of the Tipsy crew shared this quote from one of the team members (but they wouldn’t tell me…
Marcia Gagliardi
Marcia Gagliardi •
Causwells
The Regular

Causwells

Everyone wants the perfect little neighborhood spot, and some neighborhood joints are so good that we’ll leave our own neighborhood to go to someone else’s. And in the case CAUSWELLS, a place that’s over the hill and in the Lululemon thicket of the Marina that inspired my…
Marcia Gagliardi
Marcia Gagliardi •
Progress Report on The Progress
The Chatterbox

Progress Report on The Progress

Some news at the upcoming THE PROGRESS, the second project from State Bird Provisions’ Stuart Brioza and Nicole Krasinski that they’re opening next door: they have hired Jason Alexander as the general manager and wine director. He was most recently the GM for Meteor Vineyard and was the wine…
Marcia Gagliardi
Marcia Gagliardi •
Mochica Reopening on Potrero Hill October 16th
The Chatterbox

Mochica Reopening on Potrero Hill October 16th

As previously reported on tablehopper, Peruvian restaurant MOCHICA is reopening on Potrero Hill, and it’s happening this Thursday October 16th. Chef and owner Carlos Altamirano has expanded the menu to reflect the additional seating afforded by the new location, and there is also a full bar. Look for small…
Marcia Gagliardi
Marcia Gagliardi •
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