Live your best SF life.
Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.
This week’s tablehopper: cruel summer. (free)
A deep dive into the tasting menu at Tiya 🦜, two new Mediterranean businesses, celebrate Joyce Goldstein and Jacques Pépin turning 90 🎉, the Oasis is closing 💔, a cocktail 🍸 history tour, and more.
This week’s tablehopper: matzo ball soup fog. (free)
Visits to Papa Noodle 🍜 and Dudley’s Bagels 🥯, new openings, Onsen starts dinner service, a bunch of tasty food and wine 🍷 events, and much more.
This week’s tablehopper: smells like bacon. (free)
Big news for Anna Weinberg, visits to the new Breadbelly and Karam, an update about the return of Don Ramón’s (!), bar news🍹, culinary events, and a treat 🍩 for subscribers!
This week’s tablehopper: with love and Pride.
A pre-Pride missive, with a special feature on Rasa Rasa Kitchen 🇮🇩🏳️🌈 (it’s so nice, you say it twice)!
This week’s tablehopper: grace note. (free)
More on Nopa Fish and Grande Crêperie, early visits to Al Pastor Papi 🌮 and Bones Bagels 🥯, a detailed look at Rikki’s women’s sports bar ⚽️, Leaven Worth bread 🍞, and so much more.
