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Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 19 years and counting. Every Tuesday, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, events, culture tips, travel guides, and more.

Piggy Openings: Porcellino and Bacon Bacon
The Chatterbox

Piggy Openings: Porcellino and Bacon Bacon

A couple of places whose names celebrate the most magical of animals, the pig, have just opened around town. First up, PORCELLINO is now open in the former Incanto, offering a more informal experience for the Noe Valley neighborhood. Owners Mark Pastore and Chris Cosentino have created a fast-casual…
Marcia Gagliardi
Marcia Gagliardi •
New Brunch at Piccino
The Chatterbox

New Brunch at Piccino

It’s pretty much always brunch season in this town, and darling ~PICCINO~ is in the sunniest corner we’ve got. Their new weekend brunch menu has some elegant and seasonal options, including baked egg with polpette, broccoli di ciccio, spring onion, and crushed tomatoes, or asparagus with hard-boiled…
Marcia Gagliardi
Marcia Gagliardi •
Burgundy Deal Alert at RN74
The Lush

Burgundy Deal Alert at RN74

~RN74~ is celebrating their fifth anniversary, and this week (April 21st through April 25th) means head sommelier Chad Zeigler is going to be offering some very special and sweet deals on different wines from regions in Burgundy (all along the RN74) every day. Check out the lineup on their Facebook…
Marcia Gagliardi
Marcia Gagliardi •
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