Live your best SF life.

Subscribe to tablehopper and discover why it’s a must-read, insider newsletter for anyone who lives to eat in San Francisco, for 20 years 🥂 and counting. Every week, columnist and curator Marcia Gagliardi serves up the latest SF Bay Area restaurant and bar news, cool events, culture tips, travel guides, and more. Pre-influencer.

Get Ready, Strong Beer Month Is Almost Here
The Lush

Get Ready, Strong Beer Month Is Almost Here

February is Strong Beer Month, which includes SF Beer Week, and there are lots of ways to celebrate your favorite suds. First up, ~OZUMO RESTAURANT~ is offering a six-course tasting menu with pairings from its large selection of Japanese craft beers for the entire month of February. Take a…
Marcia Gagliardi
Marcia Gagliardi •
January 29, 2013 - This week's tablehopper: let's party.
Newsletter

January 29, 2013 - This week's tablehopper: let's party.

This week's tablehopper: let's party.                     At Naked Kitchen: masa pasta with artichoke barigoule, pecorino, and hazelnuts. Photo: © tablehopper.com. Oh, hi. Excuse me while I get out from under this pile of press releases about what to eat for Super Bowl Sunday. Speaking of, I am…
Marcia Gagliardi
Marcia Gagliardi •
The Regular

b. Patisserie

This place has not been formally reviewed by the tablehopper, but it has been mentioned in related articles... Related Articles * A Preview Peek at Belinda Leong's b. Patisserie 2821 California St. San Francisco (at Divisadero St.) 415-440-1700 $ Belinda Leong, Michel Suas, chef Cuisine * Bakery Features * Breakfast…
Marcia Gagliardi
Marcia Gagliardi •
Great! You’ve successfully signed up.
Welcome back! You've successfully signed in.
You've successfully subscribed to tablehopper.
Your link has expired.
Success! Check your email for magic link to sign-in.
Success! Your billing info has been updated.
Your billing was not updated.