Marcia Gagliardi - tablehopper (Page 240)

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The New Yawker

Four New York Places I Am Loving for Bagels and Nova

During my time here in New York, of course it’s OPERATION BAGELS AND NOVA, like, all the time. Here are some favorites so far. Barney Greengrass I am so glad I finally had the time to hit this venerable spot on the Upper West Side. Since 1908, people! All…

Marcia Gagliardi • May 31, 2016

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The Sugar Mama

(Sponsored): Enter to Win a Pair of Tickets to the tablehopper Malaysian Feast in New York with Vinho Verde

Coming up on Tuesday June 7th is the second event in a series of Asian “soul food” dinners tablehopper is hosting in concert with Vinho Verde wines, and you can enter to win a pair of tickets to this New York event! The dinner is with chef Mei Chau (Aux…

Marcia Gagliardi • May 31, 2016

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The Chatterbox

510 News: LocoL Opens in Oakland

Big congrats to Daniel Patterson and Roy Choi for getting their second location of LOCOL open (the first was in Watts). It has just opened in Daniel Patterson’s former Plum location in Oakland, and it’s an exciting continuation of their quest to offer food that is healthy and…

Marcia Gagliardi • May 31, 2016

Paint the Town Red: Negroni Week Returns June 6th-June 12th

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The Lush

Paint the Town Red: Negroni Week Returns June 6th-June 12th

Whooosh, NEGRONI WEEK is back in its fourth year (Monday June 6th to Sunday June 12th), and there are no shortages of cocktails, Negroni-inspired bites, events, and more for you to try. It’s pretty amazing to think Negroni Week started in 2013 with only 100 bars and restaurants…

Marcia Gagliardi • May 31, 2016

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The New Yawker

Next Week! A Tablehopper Malaysian Feast with Chef Mei Chau and the Wines of Vinho Verde

I am so excited to host my first tablehopper event in New York! Coming up on Tuesday June 7th is the second in my series of Asian family-style dinners featuring wines from Portugal’s Vinho Verde. I asked chefs to cook their soul food and favorite dishes they enjoy…

Marcia Gagliardi • May 31, 2016

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May 31, 2016 - This week's tablehopper: fishy.

This week's tablehopper: fishy. Keepin’ it real at Barney Greengrass, since 1908. Photo: © tablehopper.com. Greetings from sticky New York! It was a pretty sweaty weekend for anyone here, which is why I was thankful for mint juleps and rooftop parties and rosé and the beach (even if…

Marcia Gagliardi • May 30, 2016

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What’s Cookin’

This week's tablehopper: fishy.

Greetings from sticky New York! It was a pretty sweaty weekend for anyone here, which is why I was thankful for mint juleps and rooftop parties and rosé and the beach (even if it was foggy). And an extra-special shout-out to my A/C and living on the…

Marcia Gagliardi • May 30, 2016

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The Chatterbox

Release the Jamón: Bellota Opens in SoMa

The latest (and sixth) project from The Absinthe Group has been a long time coming, but BELLOTA is finally opening its doors this Wednesday May 25th. The Spanish-themed SoMa restaurant is opening in 888 Brannan (aka the Airbnb building), and here’s a little factoid for you: it’s…

Marcia Gagliardi • May 24, 2016

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The Chatterbox

Coming Soon: Cajun Restaurant in Former Hapa Ramen

There’s news about a taker of the former Hapa Ramen space in the Mission, and it’s the Causwells and Popsons team of Alvin Garcia and Adam Rosenblum. Eater reports they plan to open a Cajun restaurant in the space this fall (you may remember the Cajun pop-ups…

Marcia Gagliardi • May 24, 2016

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The Chatterbox

Tidbits: Teo Restaurant Opens, Horest (A Persian Pop-Up), StarChefs, Magazine from Heirloom

According to a new listing on Yelp, there’s a Chiu Chow-/teo chew-style Chinese restaurant in SoMa called TĒO RESTAURANT & BAR. Take a look at the menu here, which denotes many dishes from China’s Guangdong province, like fried shrimp balls, corn pancake, goose, and two kinds…

Marcia Gagliardi • May 24, 2016