Howdy. How was your weekend? I had a long one up in Bolinas to celebrate a dear friend who is getting married soon, and I don’t know how we lucked out with the sunniest weather ever, but I’ll take it. We were a happy group, enjoying late brunches and cocktail hours in the garden, two full beach days (with whale and seal sightings!), hikes (complete with blackberry picking), impromptu performances, daily fresh-baked cookies and brownies, and our baked ziti (actually mostaccioli) with Sunday gravy was extra-baked. Heh.
It was hard to drive home yesterday—the glimmering water and warm sun were trying to entice me to play hooky. I seriously considered it. But I knew I had a preview of the upcoming Namu Stonepot I needed to cover, so I hope you enjoy today’s exclusive sneak peek.
This Friday is the (sold out!) tablehopper whisky rooftop party with The Douglas Room crew, I look forward to seeing some of you there!
Enjoy the sun. Marcia Gagliardi
Bless the friends who show up with two homemade pies with fruit from their land. And two tubs of vanilla ice cream. Photo: © tablehopper.com.View tablehopper Newsletter from Tuesday, Jul 18 2017