Newsletter

New openings: homestyle Thai 🇹🇭 and Hologram café ☕️ + bistro, an upcoming project from Caché 🐟, tasty tonkatsu, where to go for SF Restaurant Week 🍽️, new cookbook events, and a ticket 🎟️ giveaway!

An early visit to Dining Yamamoto for top-quality 🍣 bento 🍱 boxes from a sushi pro, Easter 🐣brunches and traditional treats, new openings, SF Restaurant Week 🍽️ giveaway, 1906 Quake ⚡️ anniversary events, and more.

A new chef and upgraded menu at Izzy’s 🥩, truly fantastic falafel 🥙 at Falafelland’s new location, Passover picks, a special Sunday collab dinner at Meski, Wine Fare 🥂, and more.

Now open: Clementina 🍊, Grand Lake Kitchen Noe Valley, and Lobalita, plus a new Basque-style cheesecake, a pizza 🍕 party, a sunset cruise 🛥️ for The Bay Lights, and more.

Initial details about The Big Four 🍸 (reopening next week!), Fat Cat SF found a location 🥂, numerous sequel projects, St. Patrick’s Day ☘️ specials, Oakland Restaurant Week, and live entertainment. 👯‍♀️