Marcia Gagliardi

Marcia Gagliardi

Marcia Gagliardi is an SF-based restaurant columnist and culinary personality, well-known for her groundbreaking 19-year-old tablehopper newsletter, offering an insider's take on restaurant news.
11976 posts
August 18, 2015 - This week's tablehopper: haute mess. public
Newsletter

August 18, 2015 - This week's tablehopper: haute mess.

This week's tablehopper: haute mess.                     More New Mexico chile awesomeness: the casareccia pasta dish with spicy pork ragù at Gioia Pizzeria on Polk has chile in it. Photo: © tablehopper.com. Hopefully you are all still relaxed from our absolutely gorgeous weekend (although that earthquake yesterday morning was kind…
Marcia Gagliardi
Marcia Gagliardi
This week's tablehopper: haute mess. public
What’s Cookin’

This week's tablehopper: haute mess.

Hopefully you are all still relaxed from our absolutely gorgeous weekend (although that earthquake yesterday morning was kind of a buzzkill way to start the week). I can’t believe I actually got into the water at Ocean Beach on Saturday. Watching a pod of dolphins swim along the shore…
Marcia Gagliardi
Marcia Gagliardi
Closures: Nojo in Hayes Valley and FiDi's Claudine public
The Chatterbox

Closures: Nojo in Hayes Valley and FiDi's Claudine

There are changes afoot at ~NOJO~ in Hayes Valley, Scoop reports. Chef-owner Greg Dunmore has sold the restaurant to a Japanese company called AP Company, which operates hundreds of restaurants in Japan. Nojo will reopen as their flagship restaurant in the United States, and Dunmore will  serve as the corporate…
Marcia Gagliardi
Marcia Gagliardi
OysterFest Returns to Waterbar on August 30th public
The Chatterbox

OysterFest Returns to Waterbar on August 30th

On Sunday August 30th, ~WATERBAR~ is hosting the seventh annual OysterFest on their bayside patio. Waterbar is well known for their eclectic and extensive selection of oysters, and this event will only feature sustainable oysters from Waterbar and other oyster shuckers from around town. Look for plenty of bites from…
Marcia Gagliardi
Marcia Gagliardi
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